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Chef Victor

Chef Victor

Cooking
0
0 reviews
About Chef Victor
Short presentation
I am a culinary grad from, Le Cordon Bleu. Been cooking for 30 years. Owned and worked in restaurants that dealt with American, French, Italian, and Mediterranean cuisine’s. Have trained staff and others on how to prepare and cook elegant dishes just like the masters.
What can we work on
We can work on the basic fundamentals such as, knife skills, sanitation, prep, soup, stock, mother sauces, baking, temperatures, assembling dishes, and anything else that you may like to know and learn.
Expert's skills
Fine dining techniques
Meat & seafood cookery
Cooking

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